You certainly are familiar with household appliances, blenders, and juicers. Both tools that have rotating blades are commonly used to make food or drinks in soft or liquid form. However, if you are curious about juicers, we suggest you check them out on pickbeststuffs.com and you may read more info about juicers. Although the functions are similar, it turns out there are some advantages and disadvantages. Let’s find out!
Blender:
– Separating grains or cider from fruits and vegetables, but also mixing it, crushing it, and softening it, in just one tool.
– There are no parts of fruit and vegetables that are wasted or no pulp.
– If you want to separate the pulp, food or drink results from the blender must be filtered manually first.
– Juice blended with a blender has a higher level of phytonutrients because there is no pulp removed.
– It should be used for fruits and vegetables that are soft fibrous, such as papaya, melons, clover, tomatoes, or cucumbers.
– In addition to softening fruits and vegetables, a blender can also be used to crush meat or ice cubes.
Juicer:
– Separating the pulp from fruit juices or grains of fruit and vegetables. Therefore referred to as a tool capable of producing fresh juice in concentrated form or pure fruit juice.
– Since only produces the juice, fiber, skin, or fruit and vegetable seeds are not included. There is the pulp that will be discarded in the filter found in the juicer.
– Often mentioned, a juicer will remove fiber and antioxidants found in fruits and vegetables.
– The juicing process is very fast and practical, as well as making it easier for people to enjoy the juice.
– Usually used for fruits and vegetables that have a coarser fiber, such as pineapple, apples, carrots, pineapple, broccoli, or celery.
From those differences, you will be able to know which device suits your juicing needs. You must consider their advantages and disadvantages, so you can decide whether it’s good to buy a juicer or a blender.
